Tuesday, March 18, 2014

桜ケーキ Sakura Cake


Waiting for sakura (cherry blossoms) is a national obsession in Japan. And this week, the suspense is building. As of today (3/18), the blossoms have not officially opened anywhere, but it should be only a few days before they begin the march north (click here for a prediction map). Meanwhile, today was the last day for sakura cake and lattes at Starbucks. I enjoyed my share of these sweets, including a slice yesterday overlooking the streetcar at Otsuka Station. While I'm sad to see them go, other seasonal treats will arrive in the coming weeks. 

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